The University of Hertfordshire in Egypt, hosted by Global Academic Foundation, is the first full-fledged branch campus of a UK university in Egypt.
The University of Hertfordshire, hosted by Global Academic Foundation's(UH-GAF) School of Life and Medical Sciences (LMS) has recently forged a significant collaboration through a Memorandum of Understanding (MoU) with Bloom Diet Experts Clinic, marking an exciting new chapter for its Nutrition and Dietetics program. This partnership is designed to enhance the academic experience of students by bridging theoretical learning with practical application in the field of nutrition and dietetics.
One of the key outcomes of this collaboration is the introduction of hands-on experience and project-based learning for students enrolled in the Nutrition and Dietetics program. By working directly with professionals at Bloom Diet Experts Clinic, students will have the opportunity to engage in real-world projects that mimic the challenges and dynamics of the healthcare environment. This experiential learning approach is crucial in helping students develop the critical thinking, problem-solving, and professional skills necessary for their future careers.
Furthermore, this MoU significantly increases the internship opportunities available to students in the LMS. The program outlines a robust framework that provides a remarkable 1,000 placement hours. This extensive internship provision is designed to ensure that students not only gain substantive experience but also build confidence in their abilities to apply their knowledge in clinical settings. The practical skills acquired during these placements will enhance students' employability and prepare them for a seamless transition into the workforce after graduation.
Overall, the partnership between UH-GAF’s LMS and Bloom Diet Experts Clinic is poised to create a dynamic learning environment that enriches the educational journey of students, empowers them with practical experience, and prepares them to make impactful contributions to the field of nutrition and dietetics. This collaboration symbolizes a commitment to excellence in education and a forward-thinking approach to professional development in the ever-evolving landscape of health sciences.